| 000 |
|
00935nam0 2200253 450 |
| 001 |
|
1000219286 |
| 005 |
|
20211208160211.0 |
| 010 |
__ |
■a978-7-5552-3683-2■dCNY29.80 |
| 100 |
__ |
■a20160913d2016 em y0chiy50 ea |
| 101 |
0_ |
■achi |
| 102 |
__ |
■aCN■b370000 |
| 105 |
__ |
■aa z 000yy |
| 106 |
__ |
■ar |
| 200 |
1_ |
■a零基础学做粤菜■f百映传媒编著■Aling ji chu xue zuo yue cai |
| 210 |
__ |
■a青岛■c青岛出版社■d2016.04 |
| 215 |
__ |
■a154页■c彩图■d24cm |
| 225 |
2_ |
■a妈妈班菜谱系列■Ama ma ban cai pu xi lie |
| 330 |
__ |
■a本书介绍了100余道经典粤菜, 其中含素菜类、畜肉类、禽蛋类、水产类。从最基础的烹饪知识着手, 将养生与烹饪完美融合+...... |
| 410 |
_0 |
■12001 ■a妈妈班菜谱系列 |
| 606 |
0_ |
■a粤菜■x菜谱■Ayue cai |
| 690 |
__ |
■aTS972.182■v5 |
| 711 |
02 |
■a百映传媒■4编著■Abai ying chuan mei |
| 801 |
|
■aCN■bGSXY■c20211208 |
| 905 |
|
■aGSXY■fTS972.182/B874■g1493487■g1493488■g1493489■g1493490 |